From the News and Observer (Raleigh, NC) on November 19:
In his Nov. 16 letter to the News and Observer, "We need the meat," a veterinarian claims that "the world now has about 7 billion people and they sure aren't going to be fed adequately with spinach and snow peas." He suggests that more people would be better fed if farms provided more meat, not less. He could not be further from the truth.
Assume it takes 10 acres to grow enough plants to feed one cow. And assume that one cow could feed 10 people. If instead of eating beef the people ate the plants grown on the 10 acres, there would be enough nutritious vegetables to feed about 100 people. Farmers can thus provide food for about 10 times as many people if those people eat vegetables than if they eat meat.
This is not to suggest that everyone become a vegetarian. However, significantly reducing our average consumption of meat would help the world's farmers provide enough food for everyone. Of course, there are also undeniable health advantages to eating less meat and more vegetables. Instead of "Where's the beef?" we might better ask "Where's the spinach, squash, tomato and tofu?"
-Denis DuBay, Ph.D.
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